<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=223418451197675&amp;ev=PageView&amp;noscript=1">

White Peach Sangria

28-05-2014

White_Peach_Sangria_Feature_500x750

Ingredients

1 bottle of ONEHOPE Sauvignon Blanc
1 bottle ONEHOPE Sparkling Wine (optional topper just before serving)
1/4 cup Grand Marnier
1 cup raspberries
lime slices (1/2 lime)
orange slices (1/2 large navel orange)
2 ripe peaches (cut into wedges)
2 apples (seeded and cut into slices)
orange juice (from 2nd half of large navel orange or ~1/4 cup)

*Consider extra fruit for garnishing glasses if desired

Directions

1) Combine all ingredients in one of your sangria bar carafes and cover tightly. Refrigerate for at least 2 hours and up to 24 hours.

2) Fill glasses with crushed ice and garnish with fresh orange slices, raspberries, and peaches. Top with sparkling before serving (if desired).

Yield: 4-6 servings

Recipe adapted from: http://www.foodnetwork.com/recipes/rachael-ray/white-sangria-recipe.html

White_Peach_Sangria1_500x750

White_Peach_Sangria2_500x333

White_Peach_Sangria3_500x750

White_Peach_Sangria4_500x750

White_Peach_Sangria5_500x750

White_Peach_Sangria6_500x333

White_Peach_Sangria9_500x750

White_Peach_Sangria9_500x750

White_Peach_Sangria10_500x750

 

Recent Posts